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Produced from 100% Cabernet Sauvignon and sporting a deep garnet-purple color
the younger vine cuvee
blackberry pie and blueberry compote with notions of Chinese five spice
and very focused and harmonious on the finish
plenty of black fruit laced with tar and black pepper
Pierre Yves Colin Morey, Saint Aubin Le Banc other_regions_italy Produced from 100% Cabernet SauvignonA pungent nose of soft reduction and wood toast largely pushes what appears to be ripe fruit to the background. More interesting are the denser and more serious medium bodied flavors that possess very good vibrancy, all wrapped in a clean, dry and citrusy finish where the wood telegraphed by the nose slowly reemerges.
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