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"Gran Centenario Leyenda is among the first Tequilas to ever be awarded the classification "Extra Añejo
Made grain to barrel to bottle
smoked tropical fruits
and a dry dark chocolate note
Bozal Chino Verde Reserva is a type of mezcal made from the Chino Verde variety of agave plant
Independencia 1810 Anejo Tequila Sangiovese "Gran Centenario Leyenda is amongIndependencia 1810 Anejo Tequila is an aged tequila that is likely to have been aged in oak barrels for a minimum of one year and up to three years. It may offer a rich and complex flavor profile, with notes of caramel, vanilla, oak, and spice, with a smooth and velvety mouthfeel. The extended aging process contributes to the depth and maturity of this tequila.
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