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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Back in February of 2013
- Dual-Level Stainless Steel Sear Plates
chili pepper
Soak pork chops and ribs 2-4 hrs
fish and shellfish
Stonewall Kitchen - Smokey Peach Whiskey Sauce dtm_total-btu_44000 Back in February of 2013As fans of thick and flavorful barbecue sauce, we set out to make our our own version, combining smoky peaches with the smoothest whiskey we could find. You will enjoy this luxurious sauce on grilled meats, burgers, wings and more. Ingredients: Brown Sugar, Honey, Peaches, Onion, Whiskey, Tomato Paste, Cider Vinegar, Water, Garlic, Dijon Mustard (yellow seed, oriental seed, chili pepper, salt, vinegar, water, caramel color, turmeric), Lemon Juice
US$ 69.30
US$ 425.00
US$ 90.30
US$ 397.50
US$ 25.00
