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Flavors of vanilla and pine nuts delight on the palate
and rye spice
this has fresh raspberry flavors and bright acidity
From the time he was made company president in 1921 until his retirement in 1952
wheaty finish
Nelson's Green Brier, Whiskey, Tennessee, 750mL Spring Flavors of vanilla and pineFollowing their ancestor Charles Nelson's recipe from the 1800's, Brothers Andy Nelson and Charlie Nelson chose to resurrect his legacy by producing a Tennessee whiskey that shows full and warm caramel, vanilla, cinnamon, and apple on its nose. On the palate, robust brown sugar, cinnamon roll, caramel apple, and a touch of cocoa!
